Tuesday, December 27, 2011

Ghirardelli Premium Baking Chips, Classic White Chips, 11-Ounce Bags (Pack of 12)

!±8± Ghirardelli Premium Baking Chips, Classic White Chips, 11-Ounce Bags (Pack of 12)

Brand : Ghirardelli | Rate : | Price :
Post Date : Dec 27, 2011 06:10:41 | N/A


The Ghirardelli Baking Chocolate line continues the chocolate tradition established by Ghirardelli's legendary chocolate confections. We blend pure ingredients like real cocoa butter and vanilla, to create Ghirardelli's rich signature taste in these distinctive baking chips. With Ghirardelli Classic White Baking Chips, your desserts will redefine chocolate indulgence.

More Specification..!!

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Wednesday, December 21, 2011

Nutritional Difference amid Dark Chocolate and White Chocolate

!±8± Nutritional Difference amid Dark Chocolate and White Chocolate

There are as many stories associated to chocolate candy as brands available on the market. Different shapes, sizes, and colors are usually accompanied by a dilemma, which is better, dark chocolate or white chocolate?

Apart from taste, World's Finest Chocolates are characterized for their nutriments. Within your preferred brand, Hershey chocolate, Ghirardelli chocolate, Nestle chocolate, or Lindt Chocolates, you will find that they are available in dark chocolate and white chocolate presentations.

Nutritionally speaking, white chocolate is a new comer that has been promoted for the benefits of its higher content of milk. However, this type of chocolate candy is not exactly what a chocolate should be.

Standards of the Food and Drug Administration (FDA) states that white chocolate is a combination of milk solids, butterfat, cocoa butter, sugar, lecithin and flavorings, but NO chocolate, but a similar tasting resulting from cocoa butter and sometimes artificial flavoring.

Although a white Hershey chocolate was introduced in 2005, it is White Nestle chocolate, which is more commonly found in this variety, which color is not due to milk content, but sublime or vegetable fat. You must be careful with this product more often referred to as confectionery or summer coating with very low nutritional value.

Lindt Chocolates has a white variety, the same as Ghirardelli chocolate, but labeled as baking chocolate. White chocolate is a great covering for desserts, cakes, dark chocolate candy, and more.

World's Finest Chocolates are dark whether bittersweet or semisweet. Chocolate candy is not only claimed as a sensual food, but also a product with true nutritional benefits including improvement of endothelial and platelet function, related to cardiovascular health.

Next time, you go to the grocery store, take a dark Hershey chocolate, and compare the information with that of a white Nestle chocolate. You will find differences in their ingredients, but especially in the higher proportion of fats in white chocolate.
Although cardiovascular benefits of dark chocolate are still in debate due to risks associated with effects of glucose and lipid, in body weight, dark chocolate has anti-oxidative effects that benefit the heart.

Ghirardelli chocolate was associated to recent research studying the benefits of flavonoids in dark chocolate. Lindt Chocolates are also reputed for lowering high blood pressure. Whatever brand is your preference, balance your calories with up to a 100-gram serving a day, can help you to improve your health.

When it comes to the World's Finest Chocolates, apples have been left behind, substituting the saying with this phrase: "A Dark Chocolate a Day Keeps the Doctor Away", and this saying seems true, indeed.


Nutritional Difference amid Dark Chocolate and White Chocolate

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Thursday, December 15, 2011

Ghirardelli Chocolate 100% Cacao Unsweetened Baking Bar, 4-Ounce Bars (Pack of 12)

!±8±Ghirardelli Chocolate 100% Cacao Unsweetened Baking Bar, 4-Ounce Bars (Pack of 12)

Brand : Ghirardelli
Rate :
Price :
Post Date : Dec 15, 2011 04:00:22
Usually ships in 4-5 business days



Ghirardelli Chocolate 100% Cacao Unsweetened Baking Bar starts with the finest cocoa beans from around the world. The beans are carefully roasted and milled to create the pure, rich Ghirardelli chocolate taste. The unsweetened baking bar will give your desserts the delectable essence of pure chocolate intensity.

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Wednesday, December 7, 2011

Nutritional Difference amid Dark Chocolate and White Chocolate

!±8± Nutritional Difference amid Dark Chocolate and White Chocolate

There are as many stories associated to chocolate candy as brands available on the market. Different shapes, sizes, and colors are usually accompanied by a dilemma, which is better, dark chocolate or white chocolate?

Apart from taste, World's Finest Chocolates are characterized for their nutriments. Within your preferred brand, Hershey chocolate, Ghirardelli chocolate, Nestle chocolate, or Lindt Chocolates, you will find that they are available in dark chocolate and white chocolate presentations.

Nutritionally speaking, white chocolate is a new comer that has been promoted for the benefits of its higher content of milk. However, this type of chocolate candy is not exactly what a chocolate should be.

Standards of the Food and Drug Administration (FDA) states that white chocolate is a combination of milk solids, butterfat, cocoa butter, sugar, lecithin and flavorings, but NO chocolate, but a similar tasting resulting from cocoa butter and sometimes artificial flavoring.

Although a white Hershey chocolate was introduced in 2005, it is White Nestle chocolate, which is more commonly found in this variety, which color is not due to milk content, but sublime or vegetable fat. You must be careful with this product more often referred to as confectionery or summer coating with very low nutritional value.

Lindt Chocolates has a white variety, the same as Ghirardelli chocolate, but labeled as baking chocolate. White chocolate is a great covering for desserts, cakes, dark chocolate candy, and more.

World's Finest Chocolates are dark whether bittersweet or semisweet. Chocolate candy is not only claimed as a sensual food, but also a product with true nutritional benefits including improvement of endothelial and platelet function, related to cardiovascular health.

Next time, you go to the grocery store, take a dark Hershey chocolate, and compare the information with that of a white Nestle chocolate. You will find differences in their ingredients, but especially in the higher proportion of fats in white chocolate.
Although cardiovascular benefits of dark chocolate are still in debate due to risks associated with effects of glucose and lipid, in body weight, dark chocolate has anti-oxidative effects that benefit the heart.

Ghirardelli chocolate was associated to recent research studying the benefits of flavonoids in dark chocolate. Lindt Chocolates are also reputed for lowering high blood pressure. Whatever brand is your preference, balance your calories with up to a 100-gram serving a day, can help you to improve your health.

When it comes to the World's Finest Chocolates, apples have been left behind, substituting the saying with this phrase: "A Dark Chocolate a Day Keeps the Doctor Away", and this saying seems true, indeed.


Nutritional Difference amid Dark Chocolate and White Chocolate

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Wednesday, November 16, 2011

Ghirardelli Chocolate Superior Cocoa Powder, 25-Pound Box

!±8± Ghirardelli Chocolate Superior Cocoa Powder, 25-Pound Box

Brand : Ghirardelli | Rate : | Price :
Post Date : Nov 16, 2011 12:07:40 | N/A


  • Box containing 25-pounds of cocoa powder
  • Dutch processed
  • 10-12 percent Fat
  • Contains PH 6.8
  • Dark Color

More Specification..!!

Ghirardelli Chocolate Superior Cocoa Powder, 25-Pound Box

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Saturday, October 29, 2011

Healthy Snacks - On The Cheap!

!±8± Healthy Snacks - On The Cheap!

It happened again--yet another headline this week insinuating that only the wealthy can afford to eat healthy. This just drives me crazy! Obviously, some health foods are going to be more expensive then their unhealthy counterparts, but I resent when the media puts out these types of articles. It tends to put the idea in people's heads that they shouldn't even bother to try to eat healthy--it's just too expensive. So not true!!! and an extra! because I really mean this. Everyone can afford to eat healthy. All it takes is some creativity and a little research. Snacking is a great way to add wonderful nutrition to your day, and it doesn't need to be expensive. A bag of unhealthy chips most people eat in one or two servings is going to run you more than some very nutritious alternatives.

To prove my point, I've figured out the cost of 12 healthy snacks per serving. For almost all, I looked at my local grocery store without using coupons or looking for sales. Serving sizes were simply used from the packages. For the granola and nuts, it's much cheaper to find a store that offers these items in bulk. If your regular grocery store doesn't offer them, go to your local health food store to find grains and nuts in bulk bins.

I have to admit, the results even surprised me. I list them here from most expensive to cheapest:

12. Greek yogurt with ¼ cup fiber one cereal--.29

11. low-fat cottage cheese with ¼ cup raspberries (from frozen)--.05

10. pear with a stick of low-fat string cheese--.03

9. celery with almond butter--92¢

8. apple with natural peanut butter--81¢

7. baby carrots with hummus--77¢

6. whole grain wheat crackers topped with lowfat cream cheese and halved grapes--73¢

5. whole grain wheat crackers sprinkled with lowfat cheese (microwave to melt)--68 ¢

4. handful of raw almonds--60¢

3. homemade trail mix (I used 1 lb granola with flax and hemp seeds, ¾ lb unsalted roasted peanuts, and 1 bag Ghirardelli 60% cacao baking chips). It made 21 (½ cup) servings--46¢

2. banana slices sprinkled with cocoa powder--31¢

and the star of the show -

1. popcorn popped in a paper bag in the microwave (3 cups popped)--5¢ (feel free to add a couple of cents for the paper bag and your favorite seasoning that you may sprinkle on the popped corn)


Healthy Snacks - On The Cheap!

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